How ahi tuna is caught varies depending on where in ... Its oily, rich, and meaty characteristics make it a favorite of sushi ...

Ahi tuna has rich flavor, natural umami, and firm flesh, making it ideally suited for slicing into bite-sized chunks for poke bowls. Next, since you'll be eating raw tuna, you'd want to select ...

Oki’s Seafood Corner’s sashimi platters sell for the same price all year long. The platters, which can be prepared with ahi (yellow fin tuna), salmon and hamachi (yellow tail), range from $25 ...