Beggar’s Chicken, a Chinese version of roast chicken that supposedly dates to the Qing dynasty, involves wrapping a whole chicken in lotus leaves and then encasing it in clay. When cooked, the clay ...

I’ve spent 25% of my life living in China. When I first got there over 10 years ago, I was taken out to dinner, and this is the dish we were served (Beggar’s Chicken). The clay covered chicken arrived ...

Any Malaysian foodie worth their salt (and pepper) would know that the best culinary treasures are found in the unlikeliest of spots. Indeed, many of the country’s best eateries are located far off ...

You can't come to Malaysia without having Nasi Lemak, and my local friend took me to one of Kuala Lumpur's most iconic chicken and Nasi Lemak places, Village Park Restaurant. The next stop was at a ...