Corn is a classic American side dish. Perfect in salads or roasted on the grill, this crunchy favorite can be found in kitchens and backyards all across the country — at least the yellow variety.
Fare at your local taco joint may be getting a bit more colorful. A new study shows blue's best when it comes to packing the most nutrition into a taco shell or bowl of tortilla chips. Researchers ...
What do blueberries and blue corn have in common? So much more than you might think. Like blueberries, blue corn contains the naturally occurring anthocyanin. Anthocyanin is the pigment that, ...
SAN ANTONIO - They don't look like any other tortilla, and they don't taste the same either. “It’s a very, very deep blue; the color of the tortillas and the chips," Sanitary Tortilla Company owner ...
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