Tender, lean top sirloin is a juicy and flavorful cut of steak that's not super expensive — which is probably why it's so popular. The top sirloin cut is boneless, so it's easy to work with and very ...

Bone-in meat typically takes longer to cook than boneless cuts. Top sirloin steak is cut from the top of the sirloin section closest to the short loin, making it the most tender of the sirloin steaks.