The Southern Living Test Kitchen recommends pairing this delicious pancake-y casserole with good butter, fresh berries like ...

Corn grits are a versatile and nutritious ingredient that can be used in a range of breakfast bowls to help manage cholesterol levels ...

Any lover of Southern-style breakfasts has had their fair share of grits, but did you know that the coarsely ground corn is also popular around sections of the Mexican border? “Green chile grits are ...

Like many things in life, people tend to overcomplicate grits, but not Miss Mary. What are grits? They are made from hominy, dried kernels of corn, after the hull and germ have been removed. Then the ...

When I’m bleary-eyed before my first cup of coffee, the last thing I really want to do is full-on cooking. You know — chopping, mincing, turning on a blender. That said, I’m all about a hearty, ...

LITTLE ROCK — In some areas of the South, grits seem to appear on the table at every meal: they may be used for breakfast, as a side dish or the foundation of a main course. Some of the finest ...

Cookbook author Kit Wohl calls Leah Chase, who died June 1, a favorite of presidents and residents. Wohl says she relished Leah Chase’s breakfast shrimp and grits. "There’s nothing better than a ...

BRANFORD — Nearly 200 people warmed up the Branford High School cafeteria Monday morning with fellowship, a Southern-style breakfast — grits and all — and to celebrate the memory and inspiration of ...

Cycene occupies one of the teensy restaurant slots on the 1st Avenue side of the Sanitary Public Market building, wedging itself in between El Borracho and Old Stove Brewing Co. They’re a breakfast ...