Make this super easy homemade crème brûlée recipe with a smooth and silky texture and crunchy caramel, just like in restaurants. Homemade crème brûlée comes together in just 5 minutes with three ...

Two classic desserts, one delicious showdown—why not enjoy both?

Hundreds gathered in Pawtucket Friday evening to rally against President Donald Trump’s crackdown on immigration.

Place the bain-marie into the preheated oven and cook the creme brulees for about 30-35 ... a mini-blowtorch until it forms a thin layer of caramel. Sprinkle over the rest of the sugar in a ...

Mary Berry's simple step-by-step guide to the perfect crème caramel. Equipment and preparation: you will need 6 x size 1 (150ml/¼ pint) ramekins. Pre-heat oven 150C/300F/Gas 2. Warm the ramekins ...

Let the bread mixture sit for approx. 15 minutes to allow the bread to soak up the mixture. 9. Bake for 30-35 minutes, until the bread is golden and the caramel syrup is bubbling (another option is if ...