Every once in a while, I come across a dessert so simple yet so indulgent that I find myself making it again and again.

If you love sweet, crunchy, and nutty confections, then New Orleans Pecan Clusters are a must-try! These classic Southern candies are made with toasted pecans coated in a buttery, caramelized sugar ...

Carefully pour in the cream, stir and let the caramel mixture bubble up, add the toasted pecans and a pinch of salt, then turn off the heat. Just before draining the pasta, lower in a cup to ...

Grill seasoned florets until caramelized on all sides and soft throughout ... Combine peaches and pecans in a medium bowl and toss to combine. To serve, arrange grilled cauliflower across a ...

including whipped goat cheese with pecan praline and brie with caramelized pecans and honey, where the nut's natural sweetness and crunch complemented the luxurious creaminess of fine cheeses.