On any given day, you can find Chef Isaac Perlman, or Chef IP, as his foodie fans call him, in the kitchen of his restaurant PERL in North Miami Beach. This week is no different, except after 13 years ...

An RIT chef de cuisine team made up of Stacy Krebbeks, Adam Pastecki, Hellen Saroinsong-Bitetti, and Benjamin Wood competed in the 10th annual American Culinary Federation (ACF) Conference and ...

LOUISVILLE, Ky. — A group of chefs from Sullivan University are working with high school students from around the country in a cooking contest to create meals for astronauts in outer space. The ...

The slices of five-spice tri-tip steak, cooked a perfect medium-rare and adorned with a sesame chimichurri, rested on a Korean-inspired gochujang cannellini bean puree. Fried sweet soy cauliflower, ...

The Philly Chef Conference™ returns for its 10th year on Oct. 13-14. Started by the Food and Hospitality Management program in Drexel University's College of Nursing and Health Professions in 2013, ...

On a typical day at Drexel’s University City Campus, you might see students and staff weaving through the busy intersection of 33rd and Market Streets on their way to classes or research labs. But ...