Chicken biryani is one of the most popular Indian dishes and there is a reason for that. Authentic Indian chicken biryan ...

This biryani has a proper butter chicken base, cooked and layered with fried onions, garnished with coriander and roasted cashews. Marinate the chicken with ginger garlic paste, garam masala, tandoori ...

The most common spices used in chicken biryani include turmeric, coriander, cumin, garam masala, saffron, and red chili ...

Naz Deravian’s reader-favorite chicken biryani is a beautiful weekend dish, its preparation a satisfying process with ...

Cool it down and then ground all spices by using a grinder to make a powdered form of it. Bengali biryani masala is ready to use in this recipe. Now take the chicken pieces (curry cut), first, clean ...

With saffron infused rice and aromatic chicken, this biryani is a one-pot wonder ... Put the oil, garlic, onion, salt, tomato purée, garam masala, paprika and chicken into the dish and mix ...

Thalassery biryani originates from ... Next, add garam masala powder, yogurt and salt. Allow the mixture to cook well. Now, add the fried chicken pieces. Cover and cook the chicken pieces in ...