Bake Chicken Dum Biryani Cover the baking dish with a lid or foil and bake for 20-30 minutes, or until the chicken is ...

Add rice, cook until rice is half done, take out half of the half cooked rice using big perforated spoons and immediately spread it over the marinated chicken evenly in the handi. Sprinkle 1/4th cup ...

Chicken is the key ingredient in Hyderabadi ... then covering and cooking the pot over very low heat for at least an hour. Although dum biryani is associated with Hyderabadi-style biryanis and ...

Naz Deravian’s reader-favorite chicken biryani is a beautiful weekend dish, its preparation a satisfying process with ...

Fitr, indulge in the rich and aromatic flavors of Hyderabadi cuisine. From smoky Shikampuri Kebabs to the tender and spicy ...

Once carefully prepared the combination of rice, spices and meat for emperors and their courts, the subcontinent’s favourite ...

The city's biryani culture starts back from the influence of the Mughal and Nawabi kitchens. Biryani evolved from a mix of ...

The mela features a fixed menu that includes Hyderabadi dum biryani, mutton margh, pathar ka gosht, dum tandoor, chicken and mutton haleem (₹120 for 100 grams), shadiwala dum chicken ...

About Chicken Dum Biryani Recipe: An authentic Mughlai dish, Biryani is an aromatic delicacy loved by all. This dum biryani recipe is sumptuous as the chicken biryani is cooked with utmost precision.