When cooked in water, oatmeal has a thinner consistency that some may find appealing due to its delicate texture. However, ...

Oatmeal is a great breakfast choice, since it's a fiber-packed whole grain. A dietitian recommends spicing up your oatmeal ...

At its most basic, oatmeal is made with oats that are either rolled, crushed, or steel-cut, cooked in water or milk, sweetened with sugar, honey, or maple syrup, and then served warm.

Oatmeal makes for a delicious breakfast, but it's not always gluten-free. To avoid any issues, be sure to choose a brand of ...

If you're really pressed for time, microwaving apple cinnamon oatmeal is an efficient solution. Mix oats with water or milk ...

This baked chocolate oatmeal recipe can be easily made at home with a few ingredients, such as rolled oats, dark chocolate chips, bananas, and more.

You probably read that title and thought, "Oh, I'll need a blowtorch for this recipe. I'll skip it." Don't. This delicious, custardy breakfast can be prepared from start to finish in 10 minutes if ...

To lower the glycemic index of instant oatmeal, all you have to do is combine it with a little lean protein (add low-fat or fat-free milk or a half-scoop of protein powder after cooking ...

This Oatmeal Bibingka Waffle recipe will let you continue to enjoy your favorite Kakanin, this time in the form of a crispy ...