Melt the butter in a medium saute pan. Add the frozen corn, onion, and salt (also the jalapeno if using). Saute until the corn is cooked through, about 5 minutes. Remove from the heat and stir in ...
Do you love creamed corn, but can't have gluten? You're in luck! I've got a delicious gluten-free creamed corn recipe. T ...
Add onions and sweat until translucent, about 2 minutes. Add 1 cup corn kernels and continue to cook until corn softens but onions take on no color, about 2 minutes more. Season with salt.