Chef Davy Devaux makes it look easy though. In this video, he creates a sushi roll that looks like a dragon. Here's how Devaux does it: he makes a regular roll with rice, seaweed, tempura shrimp ...

“RA hired me and trained me,” he recalls. When that chef later opened Stingray Sushi, he brought Min along. “This Fire Dragon Roll you ordered,” Min shares. “I brought it from Stingray.