Chicken and turkey provide nearly identical protein, with turkey only slightly higher by a fraction of a gram. Turkey breast is leaner than chicken breast, offering fewer calories and less fat while ...

For many, the attractiveness of turkey in place of other meats is its lower fat content and mild flavor — which makes it adaptable to a variety of seasonings and extends its compatibility with ...

Smash burgers are made by pressing a ball of ground meat onto a hot griddle or skillet and flattening it. Garlic, herbs and spices enliven the turkey patties in today's recipe, and the tzatziki yogurt ...