When I was a child, carrot-raisin salad was as common as potato salad or coleslaw at family cookouts, or if fried chicken was on the menu for dinner. Creamy, slightly sweet, and a little crunchy from ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Carrot salad is a classic coleslaw-style ...

This week's recipe is kind of a weird one, but I was in a mood. When we first moved down here we went to a certain home of the original chicken sandwich a lot. We didn't really have them up north and ...

This carrot salad is everywhere in France. You can buy it by the kilo or prepackaged at boucheries and supermarkets. It’s on menus at both classic bistros and the kind of spots you walk into and think ...

Q. My visiting sister-in-law from Boston loves Publix’s Carrot raisin salad sold in their deli. We looked online for the recipe but found several variations. Would you be able to request this recipe ...

Crunchy, fresh and little sweet, this is a terrific salad for when there's no lettuce around. And you can make it a day ahead. It gets even better as it sits, absorbing more of the dressing. Technique ...

This surprisingly simple salad combines carrot ribbons with golden raisins, mint, cilantro and crunchy pita chips before being drizzled with a garlicky dressing. What makes this salad stand out is ...

If using capers in brine, rinse them thoroughly. If using salted capers, rinse them, soak them in 1 cup cold water for 10 minutes, and drain before proceeding with recipe. In a medium mixing bowl, mix ...