Grilling on charcoal vs. gas are both viable options, but the end result will be significantly different. Here are the ...

I used to be so nervous about overcooking steaks on the grill,” Ina admits, until she learned this foolproof strategy from a ...

What Makes My Husband’s Grilled Steak So Special. ... Heat the gas grill to 350° (medium temperature) and add the steaks. After 2–3 minutes, use tongs to rotate them 90 degrees ...

Who doesn't love sinking their teeth into a perfectly grilled steak? The mouthwatering aroma, and the juicy tenderness that follows. If you ...

If using a gas grill, preheat it to medium-high heat. 3) Clean the grill grates: Use a grill brush to clean the grates of any residue from previous grilling sessions. This helps prevent the steak ...

Grilling Steak: Gas Versus Charcoal. ... The gas grill steak (left) was easier, but the charcoal steak (right) still tasted better. This method works a lot better with thicker cuts.

Expertly charred steak fresh off the grill is the definition of summer. Yet grilling steak can be stressful and challenging, especially for novice grillers. If you have an irrational fear of ...