“I cooked my first meal when I was only eight years old.” Sheeanta Lambert smiles, multi-tasking as she prepares a green smoothie and an ice latte behind the counter of Ria's Burgers and Coffee House ...
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Eating capybara in Guyana! Exotic Guyanese food!
This is the Essequibo River in Guyana, and today we’re going deep into the wild side of the country. We’re leaving Georgetown behind and heading out onto the river, where small communities, local ...
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Trying Guyanese Street Food Adventure
Join me as I explore Georgetown, the capital city of Guyana, on an extensive food tour featuring the best Guyanese cuisine.
Minister says expanded production, agro-processing key to cutting imports GUYANA is playing a critical role in advancing food ...
Chef Karen Thomas is the culinary force behind Pepper Pott, a food truck and catering company that is introducing the international melange that is Guyanese cuisine to Nashville. Along with her sons ...
Not many restaurants can be classified as truly legendary, but among the Guyanese of New York City, German's is definitely one of them. Hubert "German" Urling founded the place some 60 years ago in ...
NEW YORK — Hubert Urling was an entrepreneur in Georgetown, the capital of Guyana, for decades. His sons are now in charge of the restaurant that bears their father’s nickname, German’s Restaurant, ...
AGRICULTURE Minister, Zulfikar Mustapha, on Thursday, met with a team from the Caribbean Agricultural Health and Food Safety Agency (CAHFSA) as part of the government’s efforts to strengthen ...
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