It opened in March in the Denver Health building on Broadway and is an offshoot of a concept founded in Oahu.

In a bowl mix the salmon, avocado, pineapple & lime. Place a frying pan on the hob on medium heat and toast the seeds until they start to pop. Pour in the soy sauce and cook for 2 – 3 minutes.

Meaning to ‘slice’ or ‘dice’ in Hawaiian, poke most commonly features ... Place the rice in a poke serving bowl, add the poke and garnish with any of the toppings. Add one of the following ...

The traditional Hawaiian poke bowl, celebrated for its healthy ingredients, has taken the world by storm in recent years—and now it's here in Israel, too. In this local twist, chef Pauline ...

An Orlando-based restaurant chain known for freshly made-to-order Hawaiian-style poke bowls is opening its first Northeast ...

This ahi tuna appetizer is bursting with fresh, umami flavors in one delicious, crunchy bite. The tuna is soaked in a ...

The second location is my opportunity to show (my parents) that I am fully capable of running the restaurant on my own,” the ...

The Hawaiian bowl combines the goodness of sashimi-grade raw fish with the crunch of fresh salad ingredients, plus rice for sustenance. In most recipes, and in traditional poke bowl recipes, sushi ...

has been popular in Hawaii for decades. But in the past year or so, the poke bowl’s fandom in New York has exploded, and poke has moved from something you’d see once in a blue moon to the most ...