The martini is a subjective drink and everyone has their preference: gin, vodka, both, dry, wet, dirty, shaken, stirred. Below is a fail-safe classic recipe ... with the lemon twist or olive.

From the Espresso Martini to ... This recipe, from Simon Sebbah, beverage director at New York City’s American Bar, stays true to the modern classic. The Lemon Drop is essentially a Sidecar ...

Whisk in a little honey and lots of lemon for ... need for specialty ingredients. Delicious drinks can be made with ingredients already in the kitchen — even the NA dirty martini, which is ...