Medically reviewed by Karina Tolentino, RD Key Takeaways Turmeric contains more of the anti-inflammatory compound called ...

Curry powder is a mixture of spices with a bright golden hue and a complex flavor. It can be made with a variety of spices, usually including turmeric, coriander, cumin, fenugreek, and chili pepper.

Louis Tikaram, the 31-year-old executive chef at E.P. & L.P. (the name stands for the musical terms “extended play and long play”), a Thai-Fijian-Indian-Chinese restaurant in West Hollywood, is at a ...

Turmeric, the bright, fragrant spice that turns curries yellow, is developing a reputation outside of the kitchen as a nutritional supplement. It’s the subject of clinical trials, countless studies ...

Turmeric's golden hue hides powerful health benefits. Scientific studies reveal powdered turmeric, especially when cooked with fats and black pepper, delivers curcumin more effectively than raw. This ...

Instead of just using plain rice, make your own medley! Try a mix of white rice, millet, and/or quinoa, which all cook in about the same time. You can also sub kale for the Napa cabbage. Toss cabbage ...

This weeknight-friendly fish curry comes together fast, with big flavor and minimal fuss. A 2008 F&W Best New Chef, Sue Zemanick is the chef/owner of Zasu restaurant in New Orleans. Her mastery of ...

"The first recipe I created for this book, this is still one of my favorites!" writes Ella Woodward in "Deliciously Ella Everyday: Quick and Easy Recipes for Gluten-Free Snacks, Packed Lunches and ...

Dietitians and herbalists share how the herb can help joint paint and inflammation, and how much you should take to make a difference.