Gail Simmons shares her recipe for a savory, subtly spicy black-eyed pea stew. The soft, creamy beans are paired with hot ...

A steaming bowl of old fashioned beef stew is quite possibly the ultimate comfort food. Since its inception in 14th century France, cultures worldwide have created unique variations of the hearty ...

Beef stew is a classic, hearty dish that can satisfy like no other. However, skimping on seasonings is a common mistake with beef stew. While staple ingredients like beef, potatoes, carrots, and other ...

1. Heat the oil in a 4-quart saucepan over medium heat. Add the beef and cook until it's well browned, stirring often. Remove the beef from the saucepan. Pour off any fat. 2. Stir the sauce and onion ...

SUNDAY (Family) -- This Italian beef and bean stew (see recipe) is just right for a fall family meal. Serve it with a mixed green salad. Add sliced Italian bread. Make the oldie-but-goodie world's ...

1. In a large pot, sauté peppers and onion in oil. Add tomato sauce, carrots, potatoes, meat, garlic and broth. Make sure all ingredients are covered with sauce. Bring to a boil and then simmer. 2.

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. KANSAS CITY, Mo. — Winter is the perfect ...

Our warmest, most nourishing stew recipes include beef stews from legendary chefs like Julia Child and Jacques Pépin, ...

Here's how to whip up a pot of Italian Beef and Bean Stew 2 lbs. beef stew meat, cut into 1-inch pieces 1 package (12 to 14 oz.) dried bean soup mix with seasoning packet 1 can (14.5 oz.) beef broth 1 ...