KOZHIKODE: The halwa industry in Kozhikode is under a severe crisis following an unprecedented surge in coconut oil prices. The scarcity and rising cost of coconut oil -- a key ingredient in halwa ...

French novelist Marcel Proust, in his masterpiece In Search of Lost Time, wrote of being flooded with childhood memories of tasting crumbs of madeleine cake dipped in lime-blossom tea. The heady ...

What if you are served a chilli dish when you asked for a dessert? You will certainly question the eatery staff over the dish, unless you were given a plate of something which combines a spicy ...

The first – and possibly only – Indian dessert my mother cooked for my father when they settled into their home in Delhi, as a young couple with two toddlers, was gajar ka halwa. Gajar ka halwa is a ...

Kerala has an ever-expanding culinary landscape. There are certain cities that every foodie must visit at least once. Read to find out which ones should be on your bucket list. Kerala's dining scene ...

Hyderabad: If Kerala is God’s Own Country, a trip to Kozhikode and Wayanad shows just why. While Kozhikode is known for its old-world charm, Wayanad is the go-to place for connecting with nature. But ...