Lung Cancer Awareness Month highlights that this disease isn't just for smokers; pollution and genetics also play a role.
Delhi’s air is unfit for breathing but hiding in your room isn’t an option for most people. Dr De suggests foods that help ...
Ultra-processed foods filled with preservatives, additives and flavour enhancers have been linked to an increased risk of lung cancer. In the UK and US, more than half of the average diet consists of ...
Berries are rich in antioxidants and flavonoids such as anthocyanins, which are anti-inflammatory and can reduce oxidative stress. "These two factors are major drivers of cancer, and berries pack a ...
HIGH POINT — LiveLung, a nonprofit organization dedicated to supporting lung cancer patients, survivors and their care partners, invites the Triad lung cancer community to its monthly educational ...
Patients undergoing treatment for advanced melanoma or non-small cell lung cancer may be unintentionally lowering their chances of survival by consuming high amounts of sucralose—a common artificial ...
Lung cancer is the leading cause of cancer-related deaths in the United States. As we start Lung Cancer Awareness Month, a ...
Lung cancer isn't just a smoker's disease. Oncologists warn non-smokers and urban dwellers alike need to watch for early ...
By creating high-resolution cellular and molecular visual maps of lung cancer before and during development, researchers at ...
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