Pre-heat oven 150C/300F/Gas 2. Warm the ramekins in the oven, so they are warm when the caramel is poured in. First make the caramel. Pour the sugar and six tablespoons of water into a clean ...

“Why would they even make that,” he asks in the caption. He punctuates the sentence with a green sick-face emoji. “Artificial banana flavor is elite—laffy taffy, the little yellow bananas ...

For the caramel, put the sugar and 50ml/2fl oz of water in a heavy based-pan. Heat gently until the sugar has dissolved, then bring to the boil. Boil for a few minutes, or until the syrup has ...