Baking enthusiast Sally McKenney Quinn is the author of the popular blog and cookbook Sally’s Baking Addiction as well as PEOPLE.com‘s newest food blogger. Check back each month for her latest easy-to ...

Rhubarb is one of those quintessential spring and summer vegetables: bright pink, bitter stalks that pair amazingly with strawberries. While rhubarb is known for its bright color and bitter flavor, ...

These summery, satisfying popsicles are sure to be a hit with kids and adults alike. If you’re craving a strawberry shortcake bar, try this creamy strawberry popsicle instead. With just over 100 ...

1. Using a blender or food processor, blend fruit until pureed into a smoothie-like consistency. 2. Pour fruit mixture into a large bowl. 3. Stir in the yogurt and honey. 4. Make sure your popsicle ...

This classic ice cream bar just got a healthier twist. If you’re craving an orange creamsicle bar but the ice cream truck is nowhere in sight, make a batch at home for a fraction of the cost. This ...

As parents we always want to give our kiddos the best and nutrition is at the top of the list. We can still let our kids eat ...

Now, ice pops are easier than ever to make using a loaf pan, but a trending social media hack is quickly becoming a new hot-weather go-to treat. It is a frozen snack with just one ingredient -- yogurt ...

Kids love to enjoy something sweet and cold on a steamy summer day (and frankly, so do parents). It is possible to indulge in a refreshing snack without filling up on sugar or high fructose corn syrup ...