Curious about the best soups from Mexico? You’re in the right place because I’m a devout foodie who’s been living in Mexico since 2018 — and eating my way across this wonderful country for years. When ...

If you find yourself craving spicy shrimp soup or octopus in garlic sauce at 4 a.m., hit this casual, efficiently run 24-hour haunt. Beautifully arranged seafood platters, or botanas, are ideal for ...

“Soup is a warm way of getting to know a culture and its people,” writes cookbook author Pati Jinich. She calls this vivid soup made with oysters and chipotles in adobo one of her all-time favorites.

Bill Esparza is a James Beard award-winning food journalist, author of LA Mexicano, and onscreen food television personality covering food in United States and Latin America. Mariscos Odaly, a ...

Looking for the ultimate warm-up on a chilly Athens day? El Bajio's 7 Mares Soup has everything you need in one bowl.