What’s the use in serving fake, malnourished and unhealthy vegan meat to save carbon if South Dining Hall emits more carbon ...
Notre Dame Campus Dining has partnered with 50/Cut, a mushroom-based meat product company, in an effort to make the dining ...
Thousands of young men came to Notre Dame for officer training in classrooms, drills on the quadrangle, and mass meetings in the theater and dining hall. Notre Dame has since given Navy an open ...
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