As another step in its history of supporting the art community, Pernod Absinthe has kicked off its 2nd annual contest to find great original art inspired by both the classic liqueur and the year 1805, ...

Ever since the Green Fairy was re-legalized in 2007, absinthe cocktails have started cropping up everywhere. But the spirit is not just for imbibing. Cooking with absinthe can add kick to your food ...

Many thanks to Pernod Absinthe for supporting the arts and believing in independent and emerging voices in the arts. Long a part of the arts community, Pernod and absinthe served as an inspiration to ...

Even if you’ve never tried absinthe, you’ve heard plenty about it. “The green fairy” is iconic, as are legends of its power. Long illegal in the States, absinthe is said to provoke hallucinations, ...

Absinthe is legal once again, now that it has been tested and proven not to be hallucinogenic. Perhaps more well-known for its infamous admirers, including Vincent Van Gogh and Ernest Hemingway, than ...

Absinthe is back. Dozens of European distillers are conjuring up the "green fairy" for new palates, its fresh, meadowy taste reminiscent of pastis. The drink was banned in America and much of Europe ...

Despite all the urban legends, the green fairy did not make a recent appearance in downtown Washington. Pernod held a tasting of its absinthe, that green licorice-tasting spirit filled with mystique, ...

When it comes to alcohol shrouded in mystery, it’s pretty tough to top absinthe. This wormwood and anise-flavored herbal spirit was illegal in the US from 1912 until 2007, when it was legalized with ...

You won’t like absinthe if you don’t like black licorice. Absinthe — mint-green star in a constellation of multicolored bottles, over-proofed, over-hyped, overrated, mythologized, mystified and then ...

Absinthe, often called “the green fairy,” is an emerald-hued spirit steeped in myth, history and allure. It has captured the imaginations of artists, writers and connoisseurs for centuries, becoming ...