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Lutong Bahay: How to make Susan Enriquez's ampalaya with biscochoIn the January 16 episode of GTV's cooking talk show Lutong Bahay ... Once cooked, put crushed Filipino biscocho and serve. According to Susan, she got the recipe from her grandmother and mother.
This year, GTV is bringing you your newest afternoon cooking buddy with Lutong Bahay! Watch as Mikee Quintos raids the kitchen of our favorite celebrities with a new generation of celebrity chefs that ...
May 18, 2024 May 18, 2024 Updated May 20, 2024 Raul and Jonah Capuno opened Capuno's Lutong Bahay, a new Filipino restaurant in Santa Maria, in December after leaving longstanding careers in the ...
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