What better way to celebrate the season than with a batch of soft, moist pumpkin bars, baked on a sheet pan for easy serving ...

These delicious pumpkin cheesecake bars are the perfect fall dessert! All the taste of pumpkin pie with a delicious swirl of sweet creamy cheesecake and a buttery graham cracker crust! These are a ...

These bars have all the creaminess and warm spice of classic pumpkin pie — without the stress of rolling out a crust. Sarah Jordan is an award-winning chef from Dublin and now based in Chicago.

In a small bowl, combine the dried milk, flour, baking soda, and spices. Set aside. In a large bowl, thoroughly mix oil, honey, juice, orange peel, eggs, and pumpkin. Gradually add flour mixture to ...

Pumpkin seeds are perfect in everything from energy bars to edamame dip, and they also pack in protein, fiber and tons of vitamins and minerals. We love to roast them with sriracha, add them to ...