This recipe for a sea salt chocolate dessert from Chef Govind Chouhan is easy but impressive – just right for a party This recipe for a sea salt chocolate dessert from Chef Govind Chouhan is easy but ...

Heat oven to 350 degrees. Grease and flour 9” x 13” baking pan. Beat butter, brown sugar, granulated sugar and extract in large bowl until fluffy. Add eggs, one at a time, beating well after each ...

One to One Fitness Center’s shake of the month, sea salt caramel, tastes just like opening day at the ballpark. It is a protein-packed blend of peanut butter (PB lite), almond or soy milk, protein, ...

8 tablespoons (1 stick) unsalted butter 3 tablespoons granulated sugar ¼ teaspoon fine salt 1 ¼ cups all-purpose flour, plus more as needed Preheat oven to 350˚; place rack in the middle of the oven.

Full disclosure — I do not like salted caramel flavored things. I have had salted caramel truffles before and when you have a delicate balance of sea salt and quality caramel it can be a great ...

When it comes to satisfying our sweet tooth, few treats can match the irresistible combination of sea-salt caramel squares. These delectable confections bring together the rich, buttery sweetness of ...

There are three genius elements to this Salted Caramel-Chocolate Tart. First is the almost-bitter chocolate crust, which holds court against its sweeter counterparts. Second is the layer of salted ...

It’s no secret that a pinch of salt makes desserts taste instantaneously better. It’s the reason that brownies sprinkled with some flaky sea salt are irresistible, and it’s the reason that you can ...

What’s the most coveted confection for Valentine’s Day 2009? Chocolate truffles are so last year: The flavor of the moment is chocolate-covered caramels with exotic salt. Although the combination ...