Crawfish season is just around the corner, but it’s going to look entirely different than what we’re used to. With projected prices anywhere from $9 to $15 a pound, crawfish boils might not be the ...

We’re bringing them back to '90’s,” Mr. Shrimp announced while serving a carton of boiled crawfish with turkey necks and ...

LAFAYETTE, La. — This year's crawfish shortage is no secret, but just because we don't have them doesn't mean we don't want them. Mark Shirley, a crawfish specialist with LSU AgCenter and Louisiana ...

Seafood boils are the ultimate indulgence, and they're just plain fun to eat. When done right, you get a substantial portion of succulent shellfish, plus add-ins like potatoes, corn, and sausage all ...

Crawfish are safe to eat without deveining. The cooking process eliminates harmful bacteria, and the digestive tract itself ...

Michael Arnone’s Annual Crawfish Fest will bring Louisiana music and cuisine to the Sussex County Fairgrounds in Augusta from May 29–31. Arnone, a Louisiana native, held his first New Jersey crawfish ...

Embrace Cajun culture in downtown Syracuse Saturday at the annual event which features the flavors and sounds of New Orleans.

Fill a tall pot with salted water and bring it to a boil over high heat. Add noodles and cook according to package instructions. Drain and set aside. Meanwhile, in a medium bowl whisk together broth, ...

When I was growing up in New Orleans, seafood was a part of our meals three or four times a week throughout the year, not just during Lent. What's different now is that the boiling pots make their ...