This easy recipe delivers the best garlic noodles with a perfect balance of garlic butter, soy sauce, and a hint of sweetness ...

Love Chinese food but feel overwhelmed at the thought of making it yourself? Enter Kwoklyn Wan’s new cookbook Chinese Made Easy, the ultimate guide to bringing bold, authentic flavours into your ...

Stuffed vegetables were a speciality of my grandmother, who made them often for her delicious family meals. This basic pork stuffing works well with dried mush­rooms, as well as bitter melon ...

This is a fast and easy dish to prepare. It takes less than 10 minutes to cut up the ingredients, then about five minutes to cook them. For the Chinese sausage, you can use either plain (lap ...

As you celebrate Lunar New Year (also referred to as Chinese New Year,) add these foods to your menu to invite prosperity, luck, and happiness in the coming year. In this recipe collection you'll ...

These easy Chinese dumplings are stuffed with pork mince, celery, mushroom, ginger and garlic and served in a spicy soy broth. They are shaped into the ingot shape, which is traditional for Lunar ...

Chinese food takeout is delicious ... Beef and broccoli is a simple dish of stir-fried beef and broccoli tossed in a light sauce. It’s a relatively healthy dish that’s low in carbs and ...

A crowd-pleasing easy chicken curry, packed with Chinese flavours. The sauce is really easy using two popular spice blends: curry powder and five-spice. Serve over rice. Each serving provides 487 ...

Veganise your favourite Chinese dishes at home with Vegan Chinese Food, from the founders of the popular food blog littlericenoodle, Yang Liu and Katharina Pinczolits. During the dark, rainy ...

Chinese American sticky chicken is popular at chain Chinese restaurants and on food court menus. It's easy to make at home and undoubtedly healthier. The sticky sweet sauce is made with ketchup ...