Cabbage is going to be the “it” vegetable of 2026 ...

Red cabbage is a nutrient-rich, cruciferous or Brassica vegetable that's related to broccoli, cauliflower, and kale. It’s sometimes called purple cabbage because its leaves are a dark purple-reddish ...

Lest I inadvertently spark the Cabbage Wars, let’s be clear: I’m not claiming cabbage as a uniquely Jewish ingredient, or even proposing that it’s more conspicuous in Jewish cuisine than in that of ...

Learning how to cook cabbage is an essential for all chefs. This cruciferous vegetable is affordable and easy to work with.

Even though it’s available in our stores year-round, cabbage is best in late winter and early spring. That’s when it’s at its mildest and sweetest. That flavor lets it pair well with sweet and smoked ...