Walnut liqueur shines in this simple sour cocktail. The Nocino Sour has a base of Cognac and calls for Italian walnut liqueur (also known as nocino), lemon juice, simple syrup, and Angostura bitters.

Ice cream and booze: The amaretto sour lemon sherbet from Salt & Straw, the Portland, Ore.-based ice cream company with two locations in Los Angeles, was made to be paired with alcohol. This makes ...

Let’s face it: lemon sours are everyone’s go-to order when you can’t decide what to drink at an izakaya. A mix of shochu, soda water and a splash of lemon juice, they’re a refreshing drink that’s ...

When The Coca-Cola Co branched into alcohol in 2018, the move made headline news. The chuhai drink, under the brand name Lemon-dou, was designed to tap into the growing demand in the country for ...

Suntory Holdings has more than doubled sales projections for a new sour lemon beverage as Japan’s leading brewers dig deeper into the no- & low-alcohol segment. The Tokyo-based group said the 2021 ...

The fresh lemon flavor and juicy blueberries make this coffee cake perfect for spring and summer gatherings.

In Japan, lemon sours are ubiquitous simple cocktails made from shochu (Japan’s answer to vodka), soda water and lemon juice. They’re a classic standby order at an izakaya, especially in the warmer ...