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A Portuguese study found that over half of paracetamol-based painkillers and a quarter of ibuprofen liquids contain gluten or ...

Explore the world's most common dietary restrictions from veganism to ayurvedic eating, with expert tips on options, ...

and dairy in their natural state are all gluten free, but the reality is that so many foods contain hidden sources of gluten ...

Before recommending the diet, the doctor may check them for celiac disease and talk with them about common sources of gluten and how to check food labels. Moreover, partnering with a dietitian or ...

If you’re experiencing excessive gas it could be due to various digestive problems But here’s how you can find out if it is ...

read the ingredient list for hidden sources of gluten like malt and modified food starch. Try not to depend too much on packaged gluten-free foods, which can be laden with sugar, fat or other ...

This is a timely question. We seem to be in the midst of a gluten-free frenzy, or is this merely another food fad? It seems like just yesterday that celiac disease was considered to be an uncommon ...

Antibody testing is only accurate if the person's diet contains gluten for at least 1–6 months (varies by source) prior to testing. The amount of time is based on current practice and has not ...

Tofu is made from soybeans, which contain a flavonoid called isoflavones. They've been shown to reduce the risk of cancer, diabetes and heart disease.