However, across the board, the starter pack begins with light soy sauce, and the “regular” supermarket Kikkoman. When given the choice, though, Korean, Filipino and Chinese cooks prefer light ...

TripZilla Philippines is every Filipino's source of content on where to go and what to do, highlighting the greatest trends, ...

Filipino cane vinegar and soy sauce will give the most authentic flavors to the chicken adobo, but you can substitute white ...

Filipino cuisine is celebrated for its vibrant flavors and diverse ingredients, making it a fascinating subject for any food ...

Adobo, often referred to as the national dish of the Philippines, is a braise of meat, seafood or vegetables in a mouth-watering sauce of vinegar, soy sauce and other spices. Christopher Testani ...