Salisbury steak with gravy is a great way to make a flavorful dinner out of ground beef. You might use a roux for the gravy, ...

Restaurant Quality at Home Hey there, Jason Griffith here! There’s something truly special about a perfectly cooked steak.

Preparation. Step 1. Let 1–1½ lb. steak sit at room temperature for as long as possible before cooking (even if it’s only for 10 minutes, that’s fine). Pat steak dry with paper towels. → ...

Whip up one of these flavorful summer meals in 25 minutes or less. From pasta dishes to fresh salads, they're perfect for any ...

Portobello Steaks with Béarnaise Sauce. Serves 4. From “The Edgy Veg” by Candice Hutchings (Robert Rose, October 2017). “As a wee little thing, I would sit on the floor and watch black-and ...

F&W recipe developer Liz Mervosh marinates skirt steak for 30 minutes with Maggi, a concentrated soy sauce-like seasoning, and miso to infuse the beef with deep umami flavor, then finishes the ...

Get the recipe: Martha Stewart's Balsamic Marinated Hanger Steak Related: 30 Best Skirt Steak Recipes Grilled Sirloin with Green Beans and Shallot-Mustard Sauce ...

This is a simple recipe that is easy to prepare in about 10 minutes with just a handful of basic ingredients. But don’t be deceived by its simplicity, Nasello calls this sauce downright delicious.

I made grilled steaks using recipes from Sunny Anderson, Bobby Flay, and Rachael Ray.; Anderson's recipe had a slightly strong green sauce and Ray's finished steak was underwhelming. Flay's recipe ...