Striped bass are not an unlimited resource, and recent slot restrictions paired with catch and release practices are benefitting populations along the east coast. But we also recognize that striped ...

This is the kind of fish dinner that feels restaurant-like without asking much of the cook. The bass cooks quickly under the broiler, while a hot ginger-scallion oil brings brightness and a little ...

EAST PROVIDENCE, R.I. (WPRI) — In this edition of In the Galley on Saltwater Sessions on WPRI 12+, host and seafood chef Lee Dooley cooks up his special take on fish tacos with fresh spear-caught, ...

Here’s how to whip up Chávez’s striped bass ceviche recipe, which is as quick and easy to make as it is flavor-packed and so fresh. (BTW, because ceviche does not call for cooking fish over heat, ...