This classic Thai peanut dipping sauce recipe packs a lot of flavor ... soy sauce, and balsamic vinegar to a low simmer over ...

This sauce goes deliciously ... powder – is sold in specialist Thai shops. It's also easy enough to make your own, and I've given the method in the recipe. You won't need the full amount ...

For the pickled papaya, bring the vinegar to the ... flakes alongside. Most recipes for pad Thai include a little sugar, but Nadiya prefers hers without. Taste the sauce before adding it to ...

You can make your own Thai red curry paste ... For the dip, beat together the vinegar, honey, two tablespoons of water, the lime juice and fish sauce. Taste and adjust the honey and lime juice ...

The Thai satay peanut sauce is great not only as a marinade, but as a side sauce or dipping sauce. You can use store bought ...

skewered and grilled meat that’s served with a rich peanut dipping sauce. Recipes vary across cuisines, but ingredients like lime juice, tamarind, and rice vinegar are all commonly added to give ...