It's best to cook somen noodles in boiling water ... salad dressing for a healthy lunch idea. Another thin Japanese noodle type, harusame noodles are similar to vermicelli. They're made with ...

The best yakisoba combines springy wheat noodles with a flavorful sauce that’s tangy, sweet, and a little bit spicy. And I’ll be honest: Since we’re talking about the best instant yakisoba ...

Japanese culture has introduced many excellent food products and dishes to America’s culinary palate. Most of us are familiar with surimi (imitation crab and lobster), ramen noodles, the hungry ...

Its distinctive feature is that, while it uses Japanese-style dashi, the noodles are not regular soba but Chinese noodles. For this reason, those who are into it have praised it as 'the best eki ...

This type of Japanese noodle is also high in fibre and low in calories, and while they have little flavour served on their own, they're great for taking on the flavour of sauces and soups. They're ...