When it comes to tuna steak, side dishes can really make or break the meal. You want to balance the rich flavors of the fish with vibrant, complementary options. From grilled vegetables to hearty ...

Tuna salad is the obvious choice for canned tuna, using mayo as the creamy condiment to bind tuna with other crunchy aromatic ingredients. But Alfredo sauce is another creamy and flavorful vessel to ...

You rarely find tuna melts on the menus of fine-dining establishments, but those places have no idea what they’re missing. The classic tuna melt, which combines everything you love about a grilled ...

Food Network personality Sunny Anderson’s tuna casserole is an economical and crowd-pleasing dish, filling and packed with flavor. It’s her own update on the classic meal, injecting it with even more ...

Light, bright and a little bit luxe, Alex Crisp’s watermelon and tuna salad recipe from MasterChef Australia series 16 is the ...

Tuna is one of the prize catches along Galicia’s rocky coastline. For this Galician dish, I have used fresh tuna, which gives a delicious flavor, though you could use Spanish canned white tuna. The ...

Fresh tuna is coated with a sweet and spicy sauce for this quick summer supper. Vinegar sweetened with a little sugar, raisins, capers and sweet red onions is the base of the sauce. Hot pepper flakes ...