Robert DiGregorio of Fulton Fish Market shares his best tips regarding the specific requirements that will guarantee your ...
Place the steaks in the basket. Cook the tuna steaks for 2 minutes each side. This will give you a medium-rare steak. If you’re like me and prefer your steak a bit more done, go for 3 minutes on each ...
Once the oil is hot, carefully place the tuna steaks in the pan. Cook for about 1-2 minutes on each side for rare to medium-rare, or adjust the time based on your desired level of doneness. Grilling: ...
After working in the food industry for years, I'll never order chicken at a steak house, but there are dishes and cuts of ...
A thick tuna steak cooked to rare or even medium rare will turn a pale pink with a bit of browning on the top and bottom surfaces as they come into contact with the searing hot grill grates.