Sustainable viticulture refers to a method of grape growing and wine production that prioritizes environmental stewardship, social responsibility, and economic viability. This approach involves ...

After receiving an inquiry from a Finger Lakes Community College student enrolled in the school’s viticulture and wine ...

It's for good reason Mark Greenspan, Ph.D., CPAg, CCA, frequently is seen on panels of vineyard experts and is published in industry trade journals and publication. With more than a quarter century of ...

Newark, April 15, 2024 (GLOBE NEWSWIRE) -- The Brainy Insights estimates that the USD 1.61 billion in 2023 global precision viticulture market will reach USD 4.60 billion by 2033. Ongoing advancements ...

The Cal Poly Wine and Viticulture program is already well known throughout the industry but now with a brand new location, the program is getting a big boost. The Justin and J. Lohr Center for Wine ...

NBA champion Dwyane Wade now sits on the UC Davis Department of Viticulture and Enology Executive Leadership Board, deepening his devotion to make the wine industry more inclusive. (Courtesy Metelus ...

Moët Hennessy, the wine and spirits division of LVMH, is the largest luxury wines and spirits company in the world, currently encompassing 23 prestigious houses including Moët & Chandon, Veuve ...

The Teaching and Research Winery at the Robert Mondavi Institute for Wine and Food Science. (UC Office of the President) A gift that keeps on giving to world-renowned department For research on such ...

New York, United States , Aug. 22, 2024 (GLOBE NEWSWIRE) -- The Global Precision Viticulture Market Size is to Grow from USD 1.58 Billion in 2023 to USD 4.29 Billion by 2033, at a Compound Annual ...