Red 3—also called FD&C Red No. 3, erythrosine or E127—has been widely used in food, cosmetics and pharmaceuticals since its FDA approval in 1969. You've likely encountered Red 3 before. It's a common ...
The U.S. Food and Drug Administration banned red dye No. 3 from foods. That was first announced on Jan. 15, 2025. This decision by federal regulators comes nearly 35 years after the dye was banned in ...
Red Dye No. 40, a synthetic food dye that's used to achieve a bright crimson color in condiments and candy alike, ...
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