We've all been there: you whip up a tuna salad for a sandwich, take a bite, and feel like something's missing. You rack your ...

Place a lettuce leaf on top, followed by cucumber sticks, a small handful of glass noodles, a piece of tuna, a bit of green onion, fresh chili, cilantro, and avocado. Fold the edges inwards and ...

This creative recipe swaps tomatoes for tuna to recreate the beloved Italian classic ... and a ginger-soy dressing to create an Asian-inspired salad that has all the right textures and flavors. Plus, ...

Set aside to cool. Slice the tuna into 11/2-inch cubes and cut each cube into 1/8-inch-thick squares. Mix the cream cheese with the wasabi until smooth, and season to taste with lime juice and salt.

a Japanese stock prepared from dried tuna. We love to upgrade this simple soup to a hearty meal by adding shrimp, pork, mushrooms and cabbage. If you're not a fan of bold Asian flavor, try this ...