Molly Yeh is a food blogger and cookbook author who has contributed numerous recipes to Food & Wine and is the host of the Food Network show Girl Meets Farm. Freezing the cake layers for at least an ...

If you want a graduation dessert that gets people to whip out their phones, a themed cake is the move. Grab a sturdy cake turntable, a set of cake decorating tools, and a pack of graduation cake ...

To make the chocolate dome cakes, start by preparing the sponge cake domes known as "casse": separate the egg whites from the yolks and place them in two separate bowls (1), beat the yolks with half ...

A moist bake with a deep carrot and cinnamon flavour, plus a showstopper of crisp meringue, strawberry and chocolate fudge sauce Carrot cake is heaven at any time of year, but especially around Easter ...

In their other lives, they fly planes, manage Wall Street accounts, work in software and business analysis, study social behavior and broker real estate. On a recent night in Huntington Village, these ...

Lelan and Heather learn the art of cake decorating with Little Something! Little Something is a cottage bakery in East ...

After 40 years in the baking business, the creator of the Prince and Princess of Wales’ royal wedding cake reveals her ...

If you’ve ever seen those beautifully decorated cupcakes and thought there’s no way I could make that, Annalise from Sweet B’s Bake Shop might change your mind. We recently invited Annalise over to do ...

Storage: Store in an airtight container at room temperature for up to 1 week, or freeze for up to 2 months. Where to buy: Multi-square cookie cutters are available online, including on Etsy. Gel food ...