IN a world full of perfect patisserie, Lourdes Villalobos makes “imperfectly perfect cheesecake - the kind that cracks, caramelises and makes ...

"Whoa, just doesn’t get much easier than this." says Allrecipes Allstar Pat Bernitt. "I could see this with a quick-and-easy ...

3. Place the digestive biscuits and gingernut biscuits in a blender and blend until you get a breadcrumb-like consistency. Then pour in the butter and blend for 30 seconds. Spoon the biscuit base into ...

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A fluffy and creamy cheesecake doesn't need special advertising. Its delicate texture, combined with the addition of real ...

From impressive layer cakes to fudge, from blondies to fruity cheesecakes, we’ve got an Easter dessert for everyone and every ...

If you’re looking for a dessert that’s a snap to assemble, either for this weekend’s Easter celebration, or for anytime, ...

Water is the surest way to keep a cheesecake from drying out. Plenty of cheesecake connoisseurs know about water baths, and ...

Prep your cake batter. Follow the package directions for your boxed chocolate cake mix. Give the chocolate a boost by adding ...

This Japanese cheesecake recipe brings the fluffiness of clouds straight to your plate. With the perfect balance of cream cheese, eggs, and a hint of lemon zest, this cake will melt in your mouth with ...

The brilliant part of this recipe is that it’s truly a one-bowl affair—and yes, it's cake and frosting. While most carrot ...

We’ve rounded up a festive mix of the cutest seasonal desserts, apps, and snacks to make this whole Easter long ...