A steak isn't what you expect on a seafood menu…unless of course it's an ahi tuna steak. This piece of fish is meaty and tender similar to a beef steak, however, it's commonly cooked rare to ach ...

Seared ahi is such a delicacy entirely because of how delicately it's prepared, which can be a problem when reheating it. Here's a helpful tip.

Ahi tuna seems to be the new seafood darling. Almost every restaurant menu has some preparation featuring tuna. One steak will make two generous entree salads for a perfect light supper on a hot ...

Citrus ahi tuna steaks are a quick, easy recipe on the gas grill. Something a bit different for tailgating, they offer tons of flavor with only three marinade ingredients; your friends will adore you ...

Dear SOS: The Ocean Avenue Seafood restaurant in Santa Monica has an amazing ahi tuna seared with sesame seeds, served with Asian vinaigrette. Any chance of obtaining the recipe?

Often served fresh out of the seafood case or the frozen food section, ahi tuna steaks are affordable, priced at about $15 per pound, and super easy to prepare on the grill or a stovetop skillet ...

News 12's Lily Stolzberg learns how to make grilled ahi tuna agrodolce at Uncle Giuseppe's. Tuna Steak: Ingredients: 1 piece 6 to 8 ounces of Ahi Tuna (sushi grade) 1 TBS Olive Oil 2 TSP salt and ...