With a coarser, juicier texture than other sausages and a flavorful aroma from the generous amount of spices, Cumberland sausages are a favorite in the UK. But there are only 12 butchers in the ...

Other modern versions even use Cumberland sausage, a regional English pork sausage flavored with mace, sage, and pepper. Beneath the mashed potato layer, that meat gets mixed with a tender ...

Serve the Hairy Bikers' easy sausage traybake with a big pile of wintery greens, such as Savoy cabbage. Optional chilli flakes will counter the maple sweetness. Preheat the oven to 220C/200C Fan ...

Sausages such as British bangers (for example Cumberland) can be made with raw meat, have a short shelf life and need to be cooked before eating. Other types, such as salami and chorizo ...

Sausage rolls are beloved in Britain, so I’ve taken inspiration from British Cumberland sausage and seasoned the filling with ...